Hi! Thank you for visiting this blog!
Here are some of my recipe collections from my Peranakan and Malaysian-Chinese heritage, western cooking, and baking. Being a half Peranakan (Nyonya) heritage from the Straits of Melaka, I grew up enjoying my grandmother’s cooking not knowing that it’s all by estimates (‘agak-agak’ / ‘sedikit’) and (‘rasa’), so I have yet to compile all her great recipes in this blog.
There are many versions out there, but here is my version. Enjoy 😉
Kebaya Kitchen 