Braised Noodles (Mun Yee Mee)

INGREDIENTS 5 strips   Chicken/  pork fillet – cut into slices (marinate with 1 tsp oyster sauce and white pepper) 10 pcs     Prawn (peeled and deveined) 5 leaves  Mustard greens / baby bak choy 3 cloves  Garlic (fine chop) 2 cups    Chicken broth / stock 1 tbsp     Oyster sauce 1 tbsp    …

Braised Galangal Chicken

BRAISED GALANGAL CHICKEN (Simplified version) (Fast and easy. Suitable for kids and rushing mummy) INGREDIENTS 5 pcs      Chicken thigh (debone and cut into cubes) 20 gms  Galangal (Lengkuas) – Thinly sliced 2 tbsp      Sugar 1 cup     Water ( or enough to cover the chicken) 1 tbsp      Dark Soya Sauce…